Chili Paste with Rose Petals

Indulge in this unique culinary creation, a subtle combination of red chillies, peppers and rose petals, rounded off with floral notes of rosewater. This chili paste with rose petals adds a refined touch to your dishes, from meats and roasted vegetables to sauces, soups, rice and couscous. Perfect as a dip with labneh or yoghurt, it offers a delightful and surprising taste experience.

Red bell pepper (30%), sugar, red chili pepper (20%), water, Damask rose petals (8%), acidifier: lactic acid, acidity regulator: citric acid, pure rose water.
Very spicy product

Pairs perfectly with rice and couscous. Ideal with chicken, beef, grilled fish, vegetables and broths. Enhances sandwiches and burgers.

Stir-Fried Noodles & Shrimp with Rose Chili Paste