Apple Cider with Verjuice, Honey & Verbena
Difficulty: Easy
Preparation and rest time: 5 mins - 30 mins
For 1 person
Ingredients:
- 10 ml verjuice
- 30 cl sweet apple cider
- 1 tsp honey
- 3 sprigs fresh verbena
- 3 ice cubes
Utensils:
- Shaker
Preparation:
- In a shaker, pour the honey, verjuice, and ice cubes.
- Mix vigorously.
- Strain the mixture and pour into a glass.
- Add the apple cider and verbena leaves.
- Stir with a spoon and let it infuse in a cool place for 30 minutes.
Enjoy !